A telephone call this afternoon from a close friend of mine triggered this post. He spoke to me, very distraught and disturbed about something that is impacting him very negatively at work each day. He was a victim of ‘favoritism’ at work and he was considering leaving the job.
Familiar, isn’t it? I’m sure that all of us at some point in our organizational life have encountered it. However, though favoritism is rampant at all levels of the organization, it’s managed to remain a ‘hush-hush’ topic among senior organizational leaders. Is it because they are themselves are guilty of it? However, regardless of how little formal attention it receives from the top management or HR, favoritism remains a ‘hot’ topic amongst employees (who are themselves not the favorites of any manager) and often surfaces during employee conversations at lunch, during coffee breaks and at office get-togethers.
Well, Favoritism is part of human nature and is part of our day-to-day life. We have preferences for almost everything –be it related to food, clothes, music, cars and people. We have our favorites from childhood – both within the family and outside as it’s only natural to ‘seek’ people with whom you share common interests and background and often build up an easy rapport and relationship with them.
However, the issue of ‘Favoritism’ at the workplace surfaces when a manager treats a particular employee preferentially based on his/ her age, caste, creed, color, sex, background, ethnicity, language, ideology, personal relationship, etc. [The Webster dictionary defines Favoritism as “ one that is treated or regarded with special favor or liking; especially : a person who is specially loved, trusted, or provided with favors by someone of high rank or authority”]. A manager is guilty of Favoritism when he treats a team member preferentially or better than others in the team and not necessarily for reasons related to loyalty, commitment, superior work performance or his/ her having higher potential than others. Thus, the preferential treatment is primarily due to ‘personal’ reasons than those based on their individual skills and competencies or organizational parameters. Favoritism in the workplace might result in this person being promoted faster than others unfairly, being paid more to do the same job as others, being given more ‘exposure’ to senior management/ clients by way of special assignments or meetings, by way of attending prestigious seminars/ conferences, getting undue incentives, etc. The end result is that they appear to be treated better than others in the team and for no valid or objective reasons.
Though I have not come across any formal study report of favoritism at work in the Indian context, a study by Jonathan Gardner of the McDonough School of Business at Georgetown University amply demonstrates that favoritism is rampant in American organizations. His study is based on 303 online interviews among Senior Business Executives at companies in the United States with at least 1,000 employees. Based on these interviews, his report highlights the following startling facts:
- 92% say favoritism occurs in most large organizations;
- 84% say favoritism takes place in their organization;
- 75% have witnessed favoritism at their current organization;
- 23% say they have practiced favoritism at their organization;
- 9% admit to having used favoritism in their last promotion decision;
According to the respondents, the following define “favoritism” as it pertains to decisions in the workplace –
- “Providing employees with preferred work and-or projects, providing with preferred hours, allowing failures to slide when others are held to a higher standard”;
- “Making decisions that benefit an employee with respect to compensation or career-related opportunities that are based on subjective factors other than merit, such as friendship, family, or influence of an important third party”;
- “We definitely have favorites we include in corporate meetings and important decisions. We keep an eye out for compatible people for promotions.”
- “Promoting someone who is NOT qualified, but is friends with senior officials.”
- “Promoting a person with less leadership ability because of his-her sexual persuasion, religion, similarity to the boss and being popular for the wrong reasons.”
Thus, it’s no wonder that favoritism is counterproductive in organizations and breeds a culture of mistrust, resentment and conflict that impacts top talent retention, productivity and customer satisfaction negatively.
So is your organization tolerating favoritism? Are their policies and procedures (e.g. policy related to Whistleblowers) in place to counter favoritism at different levels of the organization? Are your senior managers open to discussing this topic transparently? What are the things that you would do as a manager to avoid favoritism, both real and perceived?
It’s time that we acknowledge the issue of favoritism in organizations and prepare to tackle it objectively from the TOP down! Let’s audit the various organization processes where favoritism lurks – the hiring process, the promotion process, the increment process ….. etc. Let’s introduce 360º appraisals for managers, have a policy against hiring relatives and many more such checks and balances that discourage favoritism at the workplace.
It’s time to act NOW or like arsenic poisoning, your organization will be slowly poisoned to death and you’d be blissfully unaware of it!
I welcome your valuable comments on this issue.
Thanks & Cheers!